"For the Hérold kitchen," explains Armand Hadida, "I wanted to change the dimensions, lengthen the volumes, increase the contrasts, and create a contemporary graphic design. For the trim, I chose patinated brass, copper and treated wood that leave no trace.
Roland Szélé, by ensuring that everything is done within the limits of virtue, has created more than a brand: a signature. If certain noble woods will never be used, out of ethics, common sense, and respect, everything else is possible: materials - raw and solid - never used in industry, hot rolling allowing to manufacture in dimensions unimaginable until now, and to the millimeter, if you please, thanks to the know-how of large workshops located in Switzerland, Austria and Germany.
Different, incomparable, both in their architecture and in their sensibility, No Name kitchens allow, for example, vertical storage. Every element becomes accessible, easy to use and to protect. From storage to equipment, every detail is thought out, every finish is reinvented, giving rise to unique, exclusive, charismatic kitchens, adapted to those who will use them.
The freedom claimed by No Name is absolute - any comparison is impossible. Except in the mouth of Alain Ducasse himself, for whom the No Name kitchen of Leclaireur Hérold is "the Bentley of kitchens.